Settimana della Cucina Italiana nel Mondo

 

 

 

Please join us to this unique event.

The seminar at 12 o’clock will be conducted by Dr Simon Poole International authority on Olive Oil and author of the book http://www.oliveoildiet.co.uk/.

Followed by an Extra Virgin Olive Oil tasting buffet. 

There will be a session in the afternoon from 3pm where you can meet the Extra Virgin Olive Oil producers.

Wine and other italian delicacies will be on display. The event will end at 8pm.

 

Producers exhibiting:

 

Italia Olivicola: Masseria Canino, Terre del Sole, Italia Olivicola, Olevano, Arnasca, Abbazzia, Olivicoltori Toscani

Bucolico: Lazio

Olio l'impronta: Lazio

Laudemio Frescobaldi: Toscana

Marina Colonna: Molise

Ravida: Sicilia

Berioli: Umbria

Hanke: Umbria

Il Bagolaro: Lazio

Tenuta Masciangelo: Abruzzo

Oliove: Sicilia

The Oil Merchant, Distributor London,

Meracinque: Riso Carnaroli

Urbani: Umbria

Vivandera: Campania