Blog: Wine and catering events








Catering and wine tasting events 





We can organise a bespoke catering and wine tasting events; from finger food's parties, to buffet lunches and dinners, using prime ingredients exclusively. Our wine selection can be seen on our wine supplier's website:

Below some of ours finger foods' selection:

  • Tartelette or bread canape with mousse of: 1) smoked salmon; 2) tunafish capers and olives; 3) cooked ham or prosciutto
  • Caprese: mozzarella, tomatoes and basil
  • Fresh mozzarella and olives
  • Fresh mozzarella and parma ham
  • Smoked salmon, tapenade and chives
  • Avocado and prawn
  • Avocado and crab meat
  • Crab meat and lemon mayo
  • Grissini with parma ham
  • Guacamole vegan
  • Olive paste and Brie
  • Raspberries, mint and cream cheese
  • Quail egg with truffle
  • Quail egg with black salmon roe

 Short videos:

1) Set up at the ICI

2) Event at the ICI

3) Event at the ICI 2

4) Italian Consulat

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Our latest promotions



Palazzo di Varignana Resort and wines  




Colombo Vini


Castello Bonomi Franciacorta






Extra Virgin Olive Oil

Fanum Origini


The "Fanum Origini" is an EVOO from Tuscia,
certified DOP, BIO and cold pressed.

The olive groves, located in Marta in the area of ​​
Lake Bolsena and managed strictly with organic
methods, are fertilized organically and protected
with natural rock dust to defend them from
drought and parasites.

The olives are harvested by hand, with the help of electric combs,
and only when they reach the perfect degree of ripeness.
They are also taken to the mill during the day and pressed immediately.

In the extraction process, the temperature, times and flow rates
are carefully monitored to ensure a superior quality product.

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